Kulp Bistro is centrally located at Garaneset in Sand. In their modern premises, they offer a varied menu of tempting dishes. The cafe has a diverse menu including fish soup, daily specials, a burger menu, and pizza. They have their own playroom for the little ones and a great outdoor area for those who wish to enjoy their meal there. For owner and chef Terje Bjørndal, the food philosophy is strong: "The goal is to serve local, authentic, and honest food." In the summer of 2024, they will also open a small local food store in the adjacent premises.
Kulp is open every day throughout the week, making the cafe a popular choice for friends, families, and colleagues looking for an easy lunch or a more substantial dinner. Kulp also offers take-away for those who wish to bring their food home, and catering for parties and larger events. Here, the chefs develop the menu together with you according to your wishes.
For Terje and the culinary team at Kulp, it is also important to use local and short-travelled ingredients from the local community. The food should be as uncomplicated and simple as possible. Terje himself is an avid hunter who enjoys being out in the forest where good and pure ingredients are abundant. He can also serve whole-grilled lamb or pork for large events. The food should preferably have a local story. "We focus on food with local roots. Therefore, we buy locally sourced food where we ourselves have influenced the process to achieve the perfect product. These are products we proudly serve in our banquet menus," says Bjørndal.
The Ryfylke Museum shop is located right by the fjord in the municipal center of Sand. Pick up local literature and handmade products in beautiful surroundings.
Close to the fjord at Hebnes, you'll find Hebnes Vineyard. Here you can take a tour of the vineyard and taste its wines.
Experience Ryfylke Fjordhotell in Sand, a perfect base for fjord views, culture, and activities. Enjoy local delicacies and magical experiences!
Close to Lake Suldal, you'll find the honey farm Suldalshonning, where you can get an insight into the exciting process from flower to jar.
Explore Energihotellet in Nesflaten – a unique blend of design heritage and nature, offering local food culture and unforgettable experiences by Lake Suldalsvatnet.
Oppdag Fuglestein Fruktgard: Eit hav av epletre ved Økstrafjorden. Nyt eplemost og meir frå vår berekraftige gard. Besøk for guida turar og gardsutsal!
Explore Mo Laksegard in Suldal for unparalleled salmon experiences, local food, and unique accommodation options by the Suldalslågen river. Perfect for nature and food enthusiasts.
Storstova Gard i Hebnes: Kjøp lokalprodusert kjøt og egg og nyt kortreiste delikatesser frå vår gardsbutikk. Opplev ekte gardsliv på Ropeidhalvøya.
Fattnes Vestre ligg på ei landtunge mellom Hylsfjorden og Saudafjorden. Her driv dei med bakeri, skog, sagbruk, ammekyr og fjellbeitende sauer.
Drøs is located in the heart of the beach town Sand, with both indoor and outdoor seating. Here you'll find modern and fresh flavors combined with traditional cuisine!
På Hanakamneset Gard har dei fokus på frittgåande utegris som dei foredlar til gode, spanande smakar. Spesielt kjend er dei for sine gode chirozo-pølser!
Oppdag Jelsa Jordbær: 25 år med søte, lokaldyrkede bær fra Jelsa. Finn dem i butikker og på torg i regionen hver sommer.
In Erfjord, you can find baker and keeper of traditions, Bente Hjorteland Erfjord.
Along Sandsfjorden in Sand, you'll find long-time hunter and food enthusiast Helge Pedersen and "Heilt Vilt Suldal" — a wild game processing facility offering locally sourced and sustainable wild game meat from the region.
Stranddalen Tourist Cabin is often called "The Pearl of Ryfylkeheiane". The cabin is situated in beautiful mountain scenery 1000 meters above sea level. In summer, they offer their fantastic three-course dinners.
Gata 22, 4230 Sand (Summer season)
Sandsvegen 134, 4230 Sand (All year)
Tel: (+47) 995 63 001
E-mail: suldal@visitsuldal.no
